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From My Kitchen Today

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Hi Foodie! What's cooking?



Welcome to my kitchen! Focusing on vegetarian food, I love experimenting with different international cuisines and modifying them to suit the Indian palate. Sharing some recipes that I have tried, tweaked and loved!

Read on, and enjoy.

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Chocolate Fudge with Salted Caramel Swirl!

Woohoo! It’s been a year since I started this page and this is the #100thpost #frommykitchentoday 😍 I’m super excited that I was able to...

Bitter Gourd Side

Bitter gourd side to complete a hearty lunch 🍱

Desi Spinach Paneer Wraps

Wishing everyone a very happy new year! 😍 Back to my #kitchen after a short break! Of course I’ve made some #newyear #resolutions and...

South Indian Tiffin- Adai!

Breakfast hustle! There’s nothing as delicious as a crispy Adai for breakfast! Adai (pronounced Uh-Die πŸ˜…) is a classic South Indian dish...

Vegan Thai Curry- my way ! :)

I love Thai curries! I mean, who doesn't?! ;) Making a full fledged Thai curry from ground up can be a daunting task, especially when you...

Diwali Sweet | Mysore Pak ✨

It just started out as a routine ghee refill activity which I do every time ghee gets over at home! πŸ™†πŸ»β€β™€οΈ But somehow one thing led to...

Navratri Special : Rava Kesari 🧑

Kesari is one of those sweets made at home whenever some sweet HAS to be made and whoever’s cooking is lazy to make anything elaborate!...

Carrot and Rose Kheer πŸ§‘πŸ’–

One of my most favorite experimental combinations till date is definitely this - Carrot & Roohafza! 😍 I had waaay too many Carrots for...

3 Cheese Savory Galette

Pink Lemon Tree ( https://pinklemontree.in/ )has the credit of introducing to me some very interesting dishes and ingredients through...

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